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> Organic virgin coconut oil transfat-free popcorn 1GAL
Organic virgin coconut oil transfat-free popcorn 1GAL
Whereas, refined-bleached-deodorized (RBD) coconut oil from copra-milled feedstocks, tastes and smells bland neutral, with a slight yellowish color, and very light fluid mouth-feel. Due to its chemical solvent (hexane) cleaned feedstocks, and very high heat processing, it has lost all its organic anti-oxidants and other important phyto-nutrients.
Because of this intense RBD/RB base processing (or hydrogenation), its native coconut flavor and color, and light texture are lost. What is left is essentially a vegetable fluid, and has to be further processed, by adding other ingredients as synthetic or nature - identical coloring substances (beta carotene, etc), or flavoring (buttery, etc). And eventually sold as colored coconut or white coconut popping oil.
With Manila Coco VCO, by blanching its feedstocks, its original tropical exotic coconut flavor, color and oil texture are contained simply as natural and authentic as possible. By dry-desiccating its feedstocks, it also avoids any kind of micro-contamination early on the oil extraction and holding process, without the use of unwanted, petroleum-based solvents.
The popcorn finish product from this new Premium Popping Coconut Oil can now be added as premium quality on top of the traditional popcorn from conventional popping coconut oil, which will remain at regular resell prices, while this premium quality popcorn could be retailed at new competitive value-added prices ... with very compelling reasons : healthy fun popcorn is guiltless, thus priceless !
We submit it's the enlightened user in you, who insists on the healthful, thus, better COCONUT POPPING OIL who should be given the accolade of discovering the healthiest oil on earth ... for theater patrons !
