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> Southbend 4601DD-3TR range, 60" wide, 4 burners with s
Southbend 4601DD-3TR range, 60" wide, 4 burners with s
Range, 60" Wide, 4 Burners with Standard Grates (33,000 BTU), 36" Thermostatic Griddle Right, With Two Standard Ovens, Ultimate Series
Ultimate Restaurant Range, Gas, 60", 4 Non-Clog burners with standard grates, 36" thermostatic griddle Right, (2) standard oven base, stainless steel front, sides, shelf and 6" adjustable legs, 318,000 BTU
* One year No Quibble, 24/7 parts and labor warranty
* Optional Griddle Top (L or R) or Raised Griddle (R only)
* - 24", 36" or 48" Available
* - 1/2" thick cold rolled steel griddle plate
* - Manual or thermostatically controlled
* - Raised griddle available 24" only, manual control with under broiler
* 45,000 BTU NAT oven with standing pilot and thermostat range of
* 175 degrees F to 550 degrees F (790C to 2880C). Porcelain enamel interior measuring 14 high x 26 wide x 26.5 deep. Full sized pans fit both ways. One rack with two position side rails. Heavy Duty counter balanced oven door. Double sided, full porcelain enamel oven cavity for superior cleanability and corrosion protection. Coved corners for easy cleaning and superior airflow eliminating hot/cold spots.
